Aseptic Food and Beverage Packaging Market Global Trends, Key Players, Industry Analysis Report to 2025
Aseptic packaging of food and beverage products provides a high level of protection against air and light, so that nutrients, vitamins, and taste of the product does not get affected. The growth in the global aseptic food and beverage packaging market is attributable to the increasing demand for longer shelf life and healthy food and beverage products. Increasing awareness of aseptic food and beverage packaged products has led to the surging demand for various types of yogurts, flavored milk, and cheeses. Stakeholders across the aseptic food and beverage products industry are expected to highly invest and innovate in technologies and processes used for lucrative business prospects. Further, the evolving dietary patterns and increasing urbanization have led to considerable demand for healthy and longer shelf life products.
Driven
by the rapid evolution of the food packaging sector, there has been
swift growth in research and development activities by many important
players in this market, leading to an increase in the number of
partnerships, collaborations, and ventures since 2017. For instance, in
January 2020, SIG Combibloc Group AG and Tofusan Company Limited, a
start-up beverage company, based in Thailand, have collaborated to
launch Thailand's first organic UHT soymilk in aseptic carton packs.
The
business expansion strategy has also been significantly employed for
the expansion in the aseptic food and beverage packaging market. With
the increasing growth in the global market, companies operating in this
industry are compelled to come up with collaborative strategies in order
to sustain in the intensely competitive market. Key players are also
engaging in business expansions in regions where there is a strong
demand for aseptically packaged products. Industry leaders in this
market are actively opting for this strategy to improve their market
position. For instance, in July 2019, Tetra Pak started its aseptic
packaging material factory in Vietnam. It is the eighth Tetra Pak plant
in the Asia-Pacific region.
The food and beverage packaging
industry is witnessing a massive transformation as consumer preferences
are gradually changing, owing to the increasing awareness for longer
shelf life and ready-to-eat products rises. Increased urbanization,
along with the growth of the packaging industry, has led to an increase
in demand for aseptic packaging, majorly in the emerging economies.
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The
dairy industry is the biggest user of aseptic packaging, with the
demand majorly coming from Asia-Pacific and South America. Dairy
products are prone to spoilage and possess low shelf life; therefore, a
highly aseptic environment is required to increase the quality of the
products. The thriving of the beverage industry in the developing
countries is also resulting in demand for aseptic packaging in the
market. Major technological advances in aseptic packaging have been able
to give consumers a choice in food and beverage packaging. They have
now become aware of sustainability challenges and are more aware of how
to reflect upon them. Awareness related to plastic waste and the
circular economy is increasing rapidly, thereby focusing more on and
recycling.
Key companies in the global aseptic food and beverage
packaging are also working continuously to improve their production
capacities. Increased demand for aseptic packaging in the food and
beverage industry has forced the companies to expand their production
facilities across developing economies. This report covers the aseptic
food and beverage market in depth. It includes a thorough analysis of
various product types such as cartons, sachets, bottles, and cans. It
also includes an analysis of different application areas of aseptic
packaging used in the food and beverage industry. The research is based
on extensive primary interviews (industry leaders and market players)
and secondary research (a host of paid and unpaid databases), along with
various analytical tools that have been used to build the forecast and
predictive models.
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